Navigation
Home/Search
About us
NCAIM Staff
History
Selected Publications
Contact us
Services
Disclaimer and Material Transfer Agreement
Strain Distribution
Microbial Strain Deposit
Identification
Preservation of Cultures
Links
ECCO
EBRCN
CABRI
MIRCEN
WFCC
Collections
Advanced strain search
Organism Type
- Any -
Bacteria
Yeasts
Fungi
Genus Name
NCAIM Number
Strain History
Depositor
Country
- Any -
Afghanistan
Aland Islands
Albania
Algeria
American Samoa
Andorra
Angola
Anguilla
Antarctica
Antigua and Barbuda
Argentina
Armenia
Aruba
Australia
Austria
Azerbaijan
Bahamas
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Belize
Benin
Bermuda
Bhutan
Bolivia
Bosnia and Herzegovina
Botswana
Bouvet Island
Brazil
British Indian Ocean Territory
British Virgin Islands
Brunei
Bulgaria
Burkina Faso
Burundi
Cambodia
Cameroon
Canada
Cape Verde
Caribbean
Caribbean Netherlands
Cayman Islands
Central African Republic
Chad
Chile
China
Christmas Island
Cocos (Keeling) Islands
Colombia
Comoros
Congo (Brazzaville)
Congo (Kinshasa)
Cook Islands
Costa Rica
Croatia
Cuba
Curaçao
Cyprus
Czech Republic
Denmark
Djibouti
Dominica
Dominican Republic
Ecuador
Egypt
El Salvador
Equatorial Guinea
Eritrea
Estonia
Ethiopia
Falkland Islands
Faroe Islands
Fiji
Finland
France
French Guiana
French Polynesia
French Southern Territories
Gabon
Gambia
Georgia
Germany
Ghana
Gibraltar
Greece
Greenland
Grenada
Guadeloupe
Guam
Guatemala
Guernsey
Guinea
Guinea-Bissau
Guyana
Haiti
Heard Island and McDonald Islands
Honduras
Hong Kong S.A.R., China
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Isle of Man
Israel
Italy
Ivory Coast
Jamaica
Japan
Jersey
Jordan
Kazakhstan
Kenya
Kiribati
Kuwait
Kyrgyzstan
Laos
Latvia
Lebanon
Lesotho
Liberia
Libya
Liechtenstein
Lithuania
Luxembourg
Macao S.A.R., China
Macedonia
Madagascar
Malawi
Malaysia
Maldives
Mali
Malta
Marshall Islands
Martinique
Mauritania
Mauritius
Mayotte
Mexico
Micronesia
Moldova
Monaco
Mongolia
Montenegro
Montserrat
Morocco
Mozambique
Myanmar
Namibia
Nauru
Nepal
Netherlands
Netherlands Antilles
New Caledonia
New Zealand
Nicaragua
Niger
Nigeria
Niue
Norfolk Island
Northern Mariana Islands
North Korea
Norway
Oman
Pakistan
Palau
Palestinian Territory
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Pitcairn
Poland
Portugal
Puerto Rico
Qatar
Reunion
Romania
Russia
Rwanda
Saint Barthélemy
Saint Helena
Saint Kitts and Nevis
Saint Lucia
Saint Martin (French part)
Saint Pierre and Miquelon
Saint Vincent and the Grenadines
Samoa
San Marino
Sao Tome and Principe
Saudi Arabia
Senegal
Serbia
Seychelles
Sierra Leone
Singapore
Sint Maarten
Slovakia
Slovenia
Solomon Islands
Somalia
South Africa
South Georgia and the South Sandwich Islands
South Korea
South Sudan
Spain
Sri Lanka
Sudan
Suriname
Svalbard and Jan Mayen
Swaziland
Sweden
Switzerland
Syria
Taiwan
Tajikistan
Tanzania
Thailand
Timor-Leste
Togo
Tokelau
Tonga
Trinidad and Tobago
Tunisia
Turkey
Turkmenistan
Turks and Caicos Islands
Tuvalu
U.S. Virgin Islands
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States
United States Minor Outlying Islands
Uruguay
Uzbekistan
Vanuatu
Vatican
Venezuela
Vietnam
Wallis and Futuna
Western Sahara
Yemen
Yugoslavia
Zambia
Zimbabwe
Restriction
- Any -
Hazard Group 1
Hazard Group 2
Hazard Group 3
Subspecies
Pathovar
Varietas
Species Epithet
Other Collection Number
Mutant
Isolator
Isolation Type
- Any -
animal
food
fruit
human
others
plant
soil
technology
Name of Medium
- Any -
NCAIM 0001 - Malt Extract Agar
NCAIM 0002 - Dekkera Medium
NCAIM 0005 - TSA (Tryptone Soya Agar)
NCAIM 0006 - Yeast-Malt-Glucose-Peptone-Agar
NCAIM 0007 - Malt extract-Agar
NCAIM 0008 - Malt Extract Agar
NCAIM 0011 - Malt Extract Agar
NCAIM 0012 - Neurospora Culture Agar
NCAIM 0013 - Malt Extract-Yeast Extract-Sucrose-Agar
NCAIM 0015 - Corn Meal Agar
NCAIM 0016 - Oat Meal Agar
NCAIM 0017 - Potato Dextrose Agar
NCAIM 0020 - Glucose-Yeast Extract-Calcium Carbonate-Agar
NCAIM 0021 - Trypticase Pepton-Phytone-Glucose
NCAIM 0022 - Glucose Yeast Extract Agar
NCAIM 0023 - Potato Dextrose Agar for Bacteria
NCAIM 0024 - Trypticase Soy Agar (BBL 11043)
NCAIM 0025 - Nutrient agar
NCAIM 0026 - Azotobacter Medium
NCAIM 0027 - Azotobacter Medium
NCAIM 0028 - Sucrose-Agar
NCAIM 0029 - Azospirillum nitrogen-fixing medium
NCAIM 0030 - Spizizen Potato Agar
NCAIM 0031 - BIFIDOBACTERIUM MEDIUM
NCAIM 0032 - Brain Heart Infusion Agar
NCAIM 0033 - Reinforced Clostridial Medium
NCAIM 0034 - Modified Nutrient Agar
NCAIM 0035 - Desulfovibrio Medium
NCAIM 0036 - Cooked Meat Medium
NCAIM 0037 - Modified Starkey's Medium
NCAIM 0038 - Tomato Juice-Yeast Extract-Skim Milk
NCAIM 0039 - Yeast Extract-Pepton-Mannitol
NCAIM 0041 - MRS Broth - microaerophilic
NCAIM 0042 - MRS Broth - microaerophilic
NCAIM 0043 - Tomato-Yeast Extract-Tryptone
NCAIM 0044 - MINERAL MEDIUM
NCAIM 0045 - Caso agar
NCAIM 0046 - Lowenstein-Jensen Medium
NCAIM 0048 - Photobacterium medium
NCAIM 0049 - Nutrient agar (Oxoid CM3)
NCAIM 0050 - LB
NCAIM 0050-2 - LB agar
NCAIM 0051 - TYG
NCAIM 0052 - Trypticase Soy Agar
NCAIM 0053 - Rhizobium
NCAIM 0054 - Rhodococcus medium
NCAIM 0055 - SEA WATER AGAR
NCAIM 0056 - Streptomyces Medium
NCAIM 0057 - Micrococcus Medium
NCAIM 0058 - Blood Agar Base (DIFCO 0045)
NCAIM 0059 - Streptomyces Medium
NCAIM 0060 - Sporulation Agar
NCAIM 0061 - Yeast Malt Extract Agar
NCAIM 0061 - Yeast Malt Extract Agar
NCAIM 0062 - Malt Extract Agar
NCAIM 0063 - ISP2
NCAIM 0064 - Sea water medium
NCAIM 0065 - Glucose-Yeast Extract-Pepton agar
NCAIM 0067 - PDA-Yeast
NCAIM 0068 - Modified Horikoshi Medium
NCAIM 0071 - CZAPEK PEPTONE AGAR
NCAIM 0072 - Campylobacter blood-Free medium
NCAIM 0073 - Alicyclobacillus MEDIUM
NCAIM 0074 - SEAWATER YEAST PEPTONE Medium
NCAIM 0075 - THIOBACILLUS MEDIUM
NCAIM 0076 - THIOBACILLUS ACIDOPHILUS MEDIUM
NCAIM 0077 - YPM
NCAIM 0078 - TRYPTICASE SOY YEAST EXTRACT MEDIUM
NCAIM 0079 - R2A
NCAIM 0080 - YEL
NCAIM 0081 - SML
NCAIM 0082 - TSA
NCAIM 0083 - Organic
NCAIM 0084 - Marine agar
NCAIM 0085 - COLUMBIA BLOOD MEDIUM
NCAIM 0086 - Dixon's agar
NCAIM 0087 - METHANOGENIUM MEDIUM
NCAIM 0088 - METHANOSARCINA MEDIUM
NCAIM 0088 - METHANOSARCINA MEDIUM
NCAIM 0089 - GEOBACTER MEDIUM
NCAIM 0090 - Propionibacterium media
NCAIM 0091 - Seawater PB medium
NCAIM 0091 - Seawater PB medium
NCAIM 0091 - Seawater PB medium
NCAIM 0092 - LA
NCAIM 0093 - Benzoevorans medium
NCAIM 0094 - CASTENHOLZ MEDIUM
NCAIM 0096 - Spirillum
NCAIM 0097 - PROPIONIBACTERIUM AGAR
NCAIM 0098 - 1/10 Nutrient
NCAIM 0100 - Bennet's agar
NCAIM 0101 - 1/2 TSA
NCAIM 0102 - modified TSA
NCAIM 0103 - HORIKOSHI ALKALINE
NCAIM 0104 - R2A + Na2CO3
NCAIM 0105 - 10% R2A
NCAIM 0106 - TSB
NCAIM 0107 - 30% glucose agar
NCAIM 0108 - Thermobifida medium
NCAIM 0109 - MARINE BROTH
NCAIM 0110 - GYM
Notes and applications
Serovar
Strain Name
Strain Status
- Any -
Type
Neotype
Isotype
Holotype
Lectotype
Syntype
Paratype
Epitype
Allotype
ex-Type
ex-Neotype
ex-Isotype
ex-Holotype
ex-Lectotype
ex-Syntype
ex-Paratype
ex-Epitype
ex-Allotype
Previous Name
Isolation Source
Described by
Literature
Name
NCAIM Number
Lactobacillus pentosus
B.01727
T
