National Collection of Agricultural and Industrial Microorganisms
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (36 1) 305 7322
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (36 1) 305 7322
Name | NCAIM Number |
---|---|
Pseudomonas sp. | B.01447 B.01455 B.01485 B.01665 B.01666 B.01667 B.01668 B.01670 B.01671 B.01969 B.02191 B.02276 B.02346 B.02474 B.02574 B.02685T |
Pseudomonas stutzeri | B.01443 B.02047T B.02417 B.02505 |
Pseudomonas syringae | B.01664 B.01669 B.01677 B.01678 B.01885 B.02517 |
Pseudomonas syringae pv. glycinea | B.01394 B.01566 B.01567 B.01568 B.01573 B.01574 B.01589 B.01610 B.01620 |
Pseudomonas syringae pv. japonica | B.01402 |
Pseudomonas syringae pv. lachrymans | B.01401T B.01557 B.01580 |
Pseudomonas syringae pv. morsprunorum | B.01409 B.01683 B.01684 B.01835 |
Pseudomonas syringae pv. phaseolica | B.01300 B.01555 B.01563 B.01564 B.01657 B.01688 B.01689 |