NCAIM 0052 - Trypticase Soy Agar
Táptalaj összetétele

Peptone from casein 15g, Peptone from soymeal 5g, NaCl 5g, Agar 15g, distilled water 1000ml.\n Adjust pH to 7.3.\n Add 250 ml/L sterile 1,2,4-trichlorobenzene to autoclaved and cooled medium.