| MIMNG szám | B.01096 |
|---|---|
| Más gyűjteményi szám | HNCMB 101023, ATCC 7953, NCIB 8157, NCTC 10007 |
| Törzs név | |
| Mutáns | |
| Törzs státusza | |
| Strain History | |
| Előző név | Bacillus stearothermophilus Donk 1920 |
| Típustörzs | |
| Letevő | |
| Izoláló | |
| Izolálási forrás | under-processed canned food |
| Izolálási forrás típusa | |
| Korlátozás | Hazard Group 1 |
| Táptalaj neve | NCAIM 0025 - Nutrient agar 55°C |
| Megjegyzés |
gas sterilization control (European Pharmacopoeia Commission. Biological indicators of sterilisation. In: European Pharmacopoeia. 3rd ed. Strasbourg, France: European Pharmacopoeia Commission 1997, EP 5.1.2.), steam sterilization control (European Pharmacopoeia Commission. Biological indicators of sterilisation. In: European Pharmacopoeia. 3rd ed. Strasbourg, France: European Pharmacopoeia Commission 1997, EP 5.1.2. , U.S. Department of Defense. Sterilization test strip set, bacterial spore. Washington, DC: US Department of Defense Military Specification S-36586A. U.S. Pharmacopeia. Biological indicator for steam sterilization, paper strip. In: U.S. Pharmacopeia. 23rd rev. Rockville, MD: U.S. Pharmacopeia 1995, pp. 204-206 and 3386.) ID checked by 16S sequencing |
| Irodalom | Food Technology 8: 139, 1953 |