NCAIM Number | B.02234 |
---|---|
Other Collection Number | H150 |
Strain Name | received and earlier maintained as Lactobacillus sanfrancisco |
Mutant | |
Strain Status | |
Strain History | |
Previous Name | Lactobacillus sanfrancisco |
Typestrain of | |
Depositor | Hungarian Meat Research Institute - Reichardt, J. |
Isolator | |
Isolation source | |
Isolation Type | |
Restriction | Hazard Group 1 |
Name of Medium | NCAIM 0042 - MRS Broth - microaerophilic 30°C |
Notes and applications |
ID from 16S sequence |
Literature |