| NCAIM Number | Y.02135 |
|---|---|
| Other Collection Number | ZIM 2552 |
| Strain Name | M26/Y2 |
| Mutant | |
| Strain Status | Paratype |
| Strain History | |
| Previous Name | |
| Typestrain of | |
| Depositor | |
| Isolator | National Collection of Agricultural and Industrial Microorganisms - Péter, G. |
| Isolation source | bee bread from honeycomb of Apis mellifera / Hungary, Bánokszentgyörgy / |
| Isolation Type | animal |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0107 - 30% glucose agar 28°C |
| Notes and applications |
Osmophilic, requires reduced water activity for growth |
| Literature | Antonie van Leeuwenhoek 107: 645-654, 2015 |