| NCAIM Number | Y.01434 |
|---|---|
| Other Collection Number | CBS 7804, NCYC 381 |
| Strain Name | |
| Mutant | |
| Strain Status | |
| Strain History | |
| Previous Name | |
| Typestrain of | |
| Depositor | |
| Isolator | |
| Isolation source | cane sugar |
| Isolation Type | food |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
| Notes and applications | |
| Literature |
Int. J. Syst. Bacteriol. 46: 189-194, 1996 J. Appl. Bacteriol. 40: 269-277, 1976 |