Streptococcus pyogenes Rosenbach 1884
NCAIM Number B.01705T
Other Collection Number CECT 985, ATCC 12344, NCIB 11841
Strain Name
Strain Status Type
Strain History
Previous Name
Typestrain of
Isolation source
Isolation Type
Restriction Hazard Group 2
Name of Medium NCAIM 0024 - Trypticase Soy Agar (BBL 11043) 37°C
Notes and applications

R.C. Lancefield typing strain T1. Testing antibacterial activity of enzyme preparations used as food additives. Preparation of group A antiserum. ID checked by 16S sequencing

Literature Int. J. Syst. Bacteriol. 30: 225-420, 1980