| NCAIM Number | Y.01035T |
|---|---|
| Other Collection Number | ZIM 0116, CBS 313, ATCC 24231, CCRC 21475, DBVPG 6795, IFO 10832, NRRL Y-1613 |
| Strain Name | |
| Mutant | |
| Strain Status | Type |
| Strain History | |
| Previous Name | |
| Typestrain of | Kloeckeraspora osmophila |
| Depositor | |
| Isolator | Kroemer, K. |
| Isolation source | ripe Reisling grapes / Germany / Hattenheim |
| Isolation Type | |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
| Notes and applications | |
| Literature |
Antonie van Leeuwenhoek 44: 79-96, 1978 Antonie van Leeuwenhoek 22: 145-161, 1956 |