Wickerhamomyces subpelliculosus (Kurtzman) Kurtzman et al.
NCAIM Number Y.01027T
Other Collection Number VTT C-82050, CBS 5767, ATCC 16766, CCRC 20480, IFO 0808, JCM 3631, NCYC 436, NRRL Y-1683, NRRL Y-17388
Strain Name
Mutant
Strain Status Type
Strain History
Previous Name Pichia subpelliculosa Kurtzman
Typestrain of
Depositor
Isolator Etchells, J.L.
Isolation source fermenting cucumbers pickled in brine / United States
Isolation Type
Restriction Hazard Group 1
Name of Medium NCAIM 0001 - Malt Extract Agar 26°C
Notes and applications
Literature Journal of General and Applied Microbiology 19: 189-208, 1973
Antonie van Leeuwenhoek 50: 207-217, 1984
Journal of General and Applied Microbiology 17: 77-84, 1971
FEMS Yeast Research 8: 939-954, 2008