Saccharomyces cerevisiae Meyen ex Hansen
NCAIM Number Y.01133
Other Collection Number LOCK 21
Strain Name
Mutant
Strain Status
Strain History
Previous Name
Typestrain of
Depositor
Isolator
Isolation source
Isolation Type
Restriction Hazard Group 1
Name of Medium NCAIM 0001 - Malt Extract Agar 26°C
Notes and applications

Burgund, red wine

Literature