| NCAIM Number | Y.00999T |
|---|---|
| Other Collection Number | CECT 1447, CBS 185, CCRC 21368, IFO 1163, NCYC 815, NRRL Y-7553 |
| Strain Name | |
| Mutant | |
| Strain Status | Type |
| Strain History | |
| Previous Name | Pichia farinosa var. farinosa (Lindner) Hansen |
| Typestrain of | |
| Depositor | |
| Isolator | Lindner, P. |
| Isolation source | \Jopen\ beer / Poland / Danzig |
| Isolation Type | |
| Restriction | Hazard Group 1 |
| Name of Medium | NCAIM 0001 - Malt Extract Agar 26°C |
| Notes and applications | |
| Literature | Centralbl. Bakteriol. Parasitenkd., Abt.II 12: 529-538, 1904 |