Lactococcus lactis subsp. lactis (Lister 1873) Schleifer et al. 1986
NCAIM Number B.02122
Other Collection Number LMG 7931, ATCC 11007, NCIMB 10493
Strain Name
Mutant
Strain Status
Strain History
Previous Name
Typestrain of
Depositor
Isolator
Isolation source
Isolation Type
Restriction Hazard Group 1
Name of Medium NCAIM 0042 - MRS Broth - microaerophilic 30°C
Notes and applications

Production of flavour in butter. (Boudreaux DP, Cheese-flavored substance and method of producing same. US Patent 4,675,193 dated Jun 23 1987). ID checked by 16S sequencing
Literature
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