National Collection of Agricultural and Industrial Microorganisms
Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences
H-1118 BUDAPEST, Somlói út 14-16, Hungary, Telephone/Fax: (36 1) 305 7322
| Name | NCAIM Number |
|---|---|
| Xanthomonas cf. translucens | B.01282 |
| Xanthomonas maltophilia | See Stenotrophomonas maltophilia |
| Xanthomonas sp. | B.01068 B.02473 B.02475 |
| Xanthophyllomyces dendrorhous | See Phaffia rhodozyma |
| Xylanibacillus composti | B.02605T |
| Yamadazyma takamatsuzukensis | Y.02115 |
| Yamadazyma tenuis | Y.00953T Y.01079T Y.01457 |
| Yamadazyma terventina | Y.02027 Y.02028T Y.02029 |
| Yamadazyma triangularis | Y.01028T |
| Yarrowia alimentaria | Y.02132 Y.02141 Y.02142 |
| Yarrowia bubula | Y.01998T Y.02105 Y.02106 Y.02107 Y.02110 |
| Yarrowia deformans | Y.02131 |
| Yarrowia divulgata | Y.01485 Y.01487 Y.02062 Y.02063 |
| Yarrowia galli | Y.00639 Y.00654 Y.01482T Y.01483 Y.01484 Y.01486 Y.01488 Y.01489 |
| Yarrowia keelungensis | Y.02125T |
| Yarrowia lipolytica | Y.00062 Y.00063 Y.00161 Y.00284 Y.00522 Y.00587 Y.00588 Y.00589 Y.00590 Y.00591T Y.00592 Y.00593T Y.00594T |